This one is for the aficionados and the chilli addicts. A set containing three levels of heat and flavour profiles to go with everything you eat. The legacy range designed to have any time, any place.

No artificial sweeteners, colours, or flavours, and made with 100% Australian ingredients. Also gluten free and vegan.

What's inside:

The racy Davidson x Habanero heroes Australian native davidson plum, Habaneros and then combines with ginger and muscovado sugar to bring hot sauce lovers the perfect blend of pep and flavour.

Heat Level — Medium
Chillies — Habenero
Try it with — yogurt to make a dip, omelettes, chicken parmas, burgers, dumplings

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The feisty Finger Lime x Jalapeño is made using Australian native finger lime and pepperberry, and then combines with Jalapeño, slow-cooked onions, and garlic to bring you medium-ish umami goodness. 

Heat Level — Mild
Chillies — Jalapeño
Try it with — Ceviche, tacos, scrambled eggs and cheese boards, salads

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The ouchy Desert Lime x Carolina sauce heroes Australian native desert lime, pepperberry, and the deadly Carolina Reaper. Add to that organic apple cider vinegar, garlic, and muscovado sugar to give you a giddy, caramelly flavour bomb.

Heat Level — Extra Hot

Chillies — Carolina Reaper
Try it with — Sangas, pies, toasties, swirled through hummus, Pico de Gallo

As always, no artificial sweeteners, colours or flavours and only made with 100% Australian ingredients. We use muscovado sugar as it is the purest form of sugar out there.